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Really loved the Dakgalbi at this restaurant. Came below with my wife on the Friday night and was shocked we didn?�t need to wait around being seated. The staff was really welcoming and took our buy almost immediately. We ordered the boneless Dakgalbi for two Together with the Gouda cheese https://gunnerr3a53.develop-blog.com/43467042/the-basic-principles-of-gwangju-business-trip-shop

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