Chao Shan cuisine is famous in Singapore for its light, fresh flavours and comforting dishes. It comes from the eastern part of Guangdong, with a focus on letting seafood, poultry, and vegetables shine without heavy seasoning. You’ll often see classic dishes like Teochew muay (porridge with side dishes), cold steamed https://chao-shan-cuisine-8-2092345.blogaritma.com/34508699/chao-shan-cuisine-8-20