Similar to a flat spaghetti noodle — that’s fettuccini. It’s a thicker and much more dense noodle. It’s reasonably large, so it works very well with chunky meat sauces, compared with other sorts of very long pasta. Certainly, creamy alfredo sauce tossed in with fettuccine is usually a dynamic duo. https://news28483.blogocial.com/what-does-a-cerveja-é-feita-de-quê-mean-71817753