Khichu is a well-liked Gujarati snack or side dish. Topped with just a little oil and methi masala, it is probably the least difficult Indian snacks recipes. It can be traditionally utilized to make papad.  You could possibly even provide it like a delectable appetizer. Like a spice enthusiast and https://ethnicindiangrocer.com.au/product/r-g-candy-mukhwas-dilkhush-jar-230gm/