Khichu is a popular Gujarati snack or aspect dish. Topped with slightly oil and methi masala, it is probably the least complicated Indian snacks recipes. It really is traditionally utilized to make papad.  You could possibly even provide it being a scrumptious appetizer. To employ hing, you should always include https://ethnicindiangrocer.com.au/product/mdh-sabji-masala-100gm/