I believe the "swish swish" emanates from the sound constructed from dipping your meat during the broth with chopsticks and swishing it going to Cook dinner it. . You should buy thinly sliced “shabu shabu” beef (or pork) from the Japanese or Asian grocery store near you. I hugely advocate https://thankrak05926.myparisblog.com/34559061/the-5-second-trick-for-bobo-shabu-and-grill