Yamazakura Pursuing the topic of historic spirits organizations that have not too long ago jumped within the Japanese whisky craze, the Asaka distillery was launched in 2015 by Sasanokawa Shuzo, a company that is been making shochu and sake for over 250 years. Some Japanese whisky is comprised of rice https://sound-social.com/story7383971/kaigan-japanese-whisky-can-be-fun-for-anyone